Exclusively for Platinum Club Members
Available from Monday to Friday 12-10pm, Saturday 12-3pm. A main course must be ordered.
2 courses for £9.99
3 courses for £11.99
Soup of the Day
Served with bloomer bread & butter. Ask for today's choice.
Stilton & Peppercorn Mushrooms
Pan-fried mushrooms served on garlic ciabatta topped with peppercorn sauce and crumbled Stilton. (v)
Three large breaded squid rings served with sweet chilli sauce and a wedge of lemon.
Sausages & Mash
Three pork sausages with creamy mashed potato, peas, gravy and caramelised red onion chutney.
Scampi & Chips
Scampi served with gourmet chips, mushy peas or peas and tartare sauce.
Mac & Cheese
Our American-style mac and cheese, with authentic macaroni in a rich, velvety mature Cheddar cheese sauce. Served with garlic ciabatta and a dressed mixed salad. (v)
Add smoked streaky bacon for 99p
Add sliced grilled chicken breast for £2.49
Add BBQ beef burnt ends topper for £1.00
Add New York deli topper for £1.00
Gammon & Eggs
A thick-cut gammon steak served with gourmet chips, peas and two free-range fried eggs.
Swap your eggs for grilled pineapple.
Delicious freshly roasted meats hand-carved in front of you. Served with your choice of trimmings, seasonal vegetables and gravy.
Go large for £1.50 extra
More meat, stuffing and an extra Yorkshire pudding.
Vegetarian option available on request.
Chocolate Fudge Cake
Generous and indulgent! Served warm with vanilla flavoured ice cream. (v)
Kentish Bramley Apple Pie
Served with custard or vanilla flavoured ice cream. (v)
Vanilla Flavoured Ice Cream
Three scoops served with chocolate flavoured sauce. (v)
Ask a team member for details and prices.
Please be aware that all our dishes are prepared in a kitchen where nuts and gluten are present as well as other allergens. We cannot guarantee that any food item is completely free from allergens, due to the risk of cross contamination. Full allergen and nutritional information is available – please ask a member of the team.