Traditional dishes, smaller portions
Perfect for the over 60s
Monday to Friday, all day
Roasted Tomato Soup (v)
Served with sliced bloomer bread.
Breaded Garlic Mushrooms (v)
Chicken Strips & Chips
Louisiana-style chicken strips served with chips and dressed salad leaves.
Hand-battered fish served with chips, peas or mushy peas and tartare sauce.
Mac ‘n’ Cheese
With garlic ciabatta and dressed salad leaves
All Day Breakfast
Two rashers of bacon, a pork sausage, a free-range fried egg, chips, grilled tomato and baked beans.
Ham & Egg
Sliced ham served with a free-range fried egg and chips.
Bramley Apple Pie
Served with custard or vanilla flavoured ice cream.
Chocolate Fudge Cake
Served warm with vanilla or chocolate flavoured ice cream and topped with a chocolate flavoured sauce
Three scoops of your choice from vanilla or chocolate flavoured ice cream with a crispy wafer.