Pair up and get a great value on any of the below range of classics with two dishes for the price of one all day every day! Whether you fancy a fish dish or something from the chicken coop, there is something for everyone at Pied Calf.
All these dishes are available individually too!
Minced beef in Italian red wine layered between Italian pasta. Served with garlic bread and our dressed side salad.
All Day Breakfast
Two rashers of bacon, two pork sausages, two free range fried eggs, chips, grilled tomato and baked beans, served with toasted bloomer bread.
Chickpea, spinach & sweet potato curry (ve)
A mildly spiced tomato curry served with rice, poppadoms and mango chutney.
Ham, Egg & Chips
Sliced cooked ham served with two free-range fried eggs and chips.
Mac ‘n’ Cheese (v)
With garlic ciabatta and our dressed side salad.
Gammon & Eggs
Two 4oz* gammon steaks served with two free range fried eggs, chips and peas
Steak & Ale Pie
Slow-cooked British beef in Ruddles Ale gravy encased in shortcrust pastry. Served with peas, gravy and your choice of chips or mash.
Mushroom & Ale Pie (v)
Roasted mushrooms, onion & tarragon in a suet pastry. Served with peas, gravy and your choice of chips or mash.
Roast chicken fillets topped with smoked streaky bacon, melted cheese and BBQ sauce. Served with chips and peas.
Chicken & Bacon Salad
Dressed salad leaves, red pepper, red onion, tomato wedges, slices of cucumber with roast chicken fillets and smoked streaky bacon.
Fully Loaded Chicken Strips
A large portion of chips topped with crispy Louisiana-style chicken strips, sweet chilli sauce, nacho cheese sauce and fresh Mexican salsa.
In a medium spiced masala sauce served with yellow rice, poppadoms and mango chutney.
Add three onion bhajis for £1.49
Scampi & Chips
Crispy breaded scampi with peas or mushy peas and tartare sauce.
Hand-Battered Fish & Chips
THE NATION'S FAVOURITE!
Hand-battered fish and chips. Served with peas or mushy peas and tartare saice
Add bloomer bread for 99p | Add curry sauce for £1