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For The Love Of Pies!

 

Is there a dish that epitomises good pub food more than a hearty, comforting pie? We think not!

So, with that in mind discover The Bridgewater Arms Hotel's range of pies, indulgent and delicious, which pie will you choose?

 

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Signature Pies

 

Award Winning British Beef & Ruddles Ale Pie 


In hand-finished shortcrust pastry with chips, gravy and seasonal vegetables


Goat's Cheese & Roasted Pumpkin Tart 

Topped with pumpkin seeds and served with roasted butternut squash, beetroot, TenderstemTM broccoli and a dressed salad


Mushroom & Ale Pie 

With your choice of roast baby potatoes or vegan oven baked chips, seasonal vegetables and vegan gravy

 

Braised Lamb Hot Pot Pie

8 hour slow cooked diced lamb with onions, carrot and swede in a rich flavoursome stock with a rosemary, garlic & coriander puff pastry lid. Served with seasonal vegetables and your choice of mash or chips

 

Award Winning British Chicken, Mushroom & Leek Pie 

In hand-finished shortcrust pastry, with a creamy sauce and a puff pastry lid, served with chips, gravy and seasonal vegetables

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Cheers

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