INTRODUCING OUR EVEN TASTIER
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WITH PRICES TO LOVE
Our Summer menu is bursting with a fantastic selection of seasonal dishes soon to be your favourites, alongside your favoured pub classics. At the heart of our dishes is great quality, ensuring they are at prices to love and capturing your feedback, ensuring we are the best.
View a selection of our dishes below, download our menu and book your table today!
Please note, on those warm Summer days when the sun does decide to shine, we will offer a slightly smaller menu range. This is to ensure that we can serve your meals as quickly as possible.
SENSATIONAL NEW SEASONAL DISHES
CHILLI & GARLIC KING PRAWNS†
Five king prawns, pan-fried in a garlic & coriander glaze, topped with fresh chillies – served on garlic ciabatta
STUFFED MOROCCAN COURGETTE ROLLS (Ve)
Rolled ribbons of courgette, stuffed with Moroccan-spiced brown vegetable rice – served with a dressed side salad with toasted mixed seeds
AVOCADO & CHORIZO CHICKEN BURGER
Grilled chicken breast, topped with avocado, chorizo, red onion & roasted red pepper – served with prosciutto-wrapped asparagus and a spicy Tabasco® mayonnaise dip
ROSEMARY-&-MINT-MARINATED LAMB LEG STEAK†*
With minted asparagus and peas, chips and a merlot, baby onion & mushroom sauce – served pink, on the bone
SNICKERBOCKER GLORY SUNDAE
Layers of Eton mess ice cream, white chocolate mousse, strawberries, crumbled meringue and raspberry sauce
CLASSIC FAVOURITES
HAND-BATTERED FISH AND CHIPS†
A large skinless cod fillet, with chips, tartare sauce and your choice of peas or mushy peas
GRILLED SALMON, WITH ROASTED VEGETABLES†
On a bed of warm roasted butternut squash, red onion, peppers, baby potatoes, asparagus and broccoli, with a house dressing
Swap your salmon for halloumi (V)
Swap your salmon for stuffed Moroccan courgette rolls (Ve)
CAESAR SALAD (V)
Baby gem lettuce and Italian hard cheese, with croûtons and a Caesar dressing drizzle
Add chicken and bacon
Add grilled salmon fillet†
