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2 course menu

£15 per person

STARTERS

Hand-battered haggis fritters*

With a whisky cream sauce and a dressed salad garnish

Cullen Skink soup

Made with smoked haddock, potatoes, cream and leeks. Topped with croutons and chives

 

MAINS

Balmoral burger**

Beef burger topped with haggis, bacon and cheese. Served with fries and a whisky sauce

Balmoral 8oz* rump steak**

Topped with haggis, bacon and whisky cream. Served with char-grilled half garlic, tomatoes on the vine, char-grilled vegetables, watercress and a choice of seasoned chips, seasoned skin-on fries, sweet potato fries, sautéed potatoes

or a house salad

Balmoral grilled chicken breast**

Topped with haggis, bacon and whisky cream. Served with char-grilled half garlic, tomatoes on the vine, char-grilled vegetables, watercress and a choice of seasoned chips, seasoned skin-on fries, sweet potato fries, sautéed potatoes

or a house salad

 

 

DESSERTS

Add for just £3

Cranachan (v)**

Whipped whisky cream, honey, toasted oats and fresh raspberries

Triple chocolate brownie (v)

Served warm with chocolate sauce and clotted cream ice cream

To book your table for Burns Night, please either give us a call on 01333 424101 or pop in and see us.