Skip to content

Pub Classics

We pride ourselves on serving British pub classics using quality seasonal ingredients. Enjoy them with a pint of real ale or a glass of wine from our great selection.

Book A Table >

Chicken, Woodland Mushroom & Leek Pie

HAND-BATTERED ATLANTIC COD AND CHIPS†

A large skinless cod fillet, with chips, tartare sauce and your choice of peas or mushy peas


HAND-BATTERED HALLOUMI AND CHIPS

Served with chips, tartare sauce and your choice of peas or mushy peas

CHICKEN, WOODLAND MUSHROOM & LEEK PIE

In shortcrust pastry, with a creamy sauce and a puff pastry lid, served with chips, gravy and your choice of peas or mushy peas

BEEF & RUDDLES ALE PIE

In shortcrust pastry, with chips, gravy and your choice of peas or mushy peas

MUSHROOM & ALE PIE

With your choice of roast baby potatoes or chips, peas or mushy peas and vegan gravy

LUXURY LASAGNE

Beef and pancetta in a red wine sauce, served with dressed mixed leaves and your choice of chips or garlic ciabatta

HUNTER’S CHICKEN 

Grilled chicken breast with smoked streaky bacon, topped with melted cheese and BBQ sauce and served with chips, onion rings and dressed mixed leaves

SAUSAGES AND MASH

Pork & sage Old Epping sausages, champ mash and beef dripping gravy, topped with crispy shallots

Crispy IPA Chicken In A Basket

BREADED SCAMPI†

With chips, tartare sauce and your choice of peas or mushy peas

8oz* GAMMON

With a fried egg and grilled pineapple, served with chips and peas

CRISPY IPA CHICKEN IN A BASKET†

Four pieces of crispy IPA-seasoned chicken on the bone, served with chips, dressed mixed leaves and chicken gravy

PLOUGHMAN’S

Cornish hand-crimped pork pie wedge, hand-carved honey-roast ham, a wedge of Stilton® and Irish Cheddar, with a pickled onion, a whole Red Delicious apple, brown bloomer bread and butter,  caramelised red onion chutney and celery sticks

MAC ’N’ CHEESE

Cheddar, Brie and Italian-style hard cheese, with crispy shallots, spring onion, a fresh, lightly dressed salad and garlic ciabatta

CRISPY GARLIC CHICKEN

Crispy breadcrumb-coated chicken breast, served with a garlic cream sauce, chips and peas

SALMON FLORENTINE†

Grilled salmon topped with Croxton Manor Brie & Yorkshire ale melted cheese, on a bed of
mushrooms and spinach in a garlic cream sauce, served with buttered baby potatoes and peas

Promotions