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Festive Menu

2 Courses £19.99 | 3 Course Set Menu £21.99


Excluding Christmas Day, Boxing Day and New Year's Eve

Available from 9th November until the 1st January 2022


Set the scene this festive season with delicious dishes that have been tastefully designed to inspire and delight this Christmas. Immerse yourself in our Festive Menu with an array of delicious starters, indulgent mains and decadent desserts. Don't forget to pre-order your festive drinks packages to start the evening off in style!

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Caramelised Winter Vegetable Soup (v)

With a hint of maple-flavour syrup, topped with chives and a swirl of cream, served with bloomer bread and butter

Vegan option available


Bloody Mary Prawn Cocktail†^

With sourdough, lettuce and a Bloody Mary cocktail sauce


Oak-Smoked Chicken Liver Parfait

With fig, cranberry & date chutney and toasted sourdough


Mushrooms with Garlic Cream Sauce (V)

Sautéed mushrooms served on bubble & squeak with Italian hard cheese and chopped chives




Hand-Carved Roast Turkey

With goose fat roast potatoes, sausage meat stuffing, pig-in-blanket, Yorkshire pudding, glazed seasonal vegetables and gravy


Festive Burger

Beef burger and a sausage meat patty in a brioche bun topped with Croxton Manor Brie and smoked streaky bacon. Served with skin-on-fries, onion rings, cranberry BBQ sauce and sprout slaw


Beetroot Wellington (Ve)

Roasted beetroot & butternut squash with cranberry sauce, encased in puff pastry, served with roast baby potatoes, seasonal vegetables and vegan gravy


Herb-Crusted Cod with Mussels†^

Tomato & basil-crusted cod loin, served with bubble & squeak, mussels in a shellfish bisque and fine green beans


Beef Bourguignon^ (£1 supplement)

7-hour slow-cooked boneless rib in a bacon, onion & red wine sauce. Served with creamy mashed potatoes, roasted red onions and cabbage topped with crispy shallot rings


Festive Nut Roast (v)(n)

Butternut squash, cashew & walnut roast topped with Croxton Manor Brie and cranberry sauce. Served with roast baby potatoes, Yorkshire pudding, glazed seasonal vegetables and gravy




Gingerbread Cheesecake (V)

With golden chocolate pieces, whipped double cream and toffee flavour sauce


Choux Bun with Mixed Berries

A large choux bun filled with mascarpone cream, mixed berries and whipped double cream


Rich Chocolate & Kirsch Cherry Torte (Ve)

Served with vegan vanilla ice cream and maple flavour syrup

Christmas Pudding (V)

Served with a Drambuie® & clotted cream sauce 

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