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Keep little mouths and curious minds sweet this festive period at The Cock Hotel with dishes that have been thoughtfully designed to help spread the magic of Christmas. Our festive menus have Christmas all wrapped up.

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Festive Menu

3 Courses £5.29

Available from 9th November until the 1st January, excluding Christmas Day

 

Starters

 

Caramelised Winter Vegetable Soup (v)

With a hint of maple-flavour syrup, topped with chives and a swirl of cream, served with bloomer bread and butter

 

Garlic Bread (v)

Grilled garlic bread fingers

 

Veggie Dip Sticks (Ve)

Cucumber and carrot with a tomato dip

 

Mains

 

Hand-Carved Roast Turkey

With goose fat roast potatoes, sausage meat stuffing, pig-in-blanket, Yorkshire pudding, seasonal vegetables and gravy

 

Fish Fingers†

Five omega-3 fish fingers with two sides of your choice

 

Double Beef Burger

Served with lettuce in a bun, with two sides of your choice

 

Yummy Cheese & Tomato Pizza (V)

Deep-dish pizza with two sides of your choice

 

Sides

Choose from the following sides: chips (v), sunshine rice (v), mash potato (v), garlic bread fingers (v), crunchy veg sticks (ve), peas (ve), baked beans (ve) or mini corn on the cob (ve)

 

Desserts

 

Gooey Chocolate Brownie (V)

Warm chocolate brownie with a scoop of vanilla-flavour ice cream and chocolate-flavour sauce

 

Strawberry Delight (V)

Three scoops of frozen strawberry-flavour yoghurt with fresh strawberries

 

Ice Cream (V)

Choose two scoops of the following flavours, topped with strawberry or chocolate flavour sauce:

Vanilla flavour | Chocolate flavour | Lemon Curd Sorbet | Vegan Vanilla (ve) | Frozen Strawberry-flavour Yoghurt

  

Christmas Day Menu

3 Courses £24.99

Available 25th December

 

Starters

 

Mushroom & Truffle Soup (v)

Topped with chives and a swirl of cream. Served with a cheese and mustard puff pastry twist

 

Veggie Dip Sticks (Ve)

Cucumber and carrot with a tomato dip

 

Garlic Bread (V)

Grilled garlic bread fingers

 

Mains

 

Hand-Carved Roast Turkey and Honey-Roast Ham^

Served with goose fat roast potatoes, dauphinoise potatoes, pig-in-blanket, sausage meat stuffing, Yorkshire pudding, seasonal vegetables and gravy

 

Fish Fingers†

Three omega-3 fish fingers with two sides of your choice


Double Beef Burger

Served with lettuce in a bun, with two sides of your choice


Tomato Pasta (Ve)

Pasta tubes in a tomato sauce with two sides of your choice

 

Sides

Choose from the following sides: chips (v), sunshine rice (v), mash potato (v), garlic bread fingers (v), crunchy veg sticks (ve), peas (ve), baked beans (ve) or mini corn on the cob (ve)

 

Desserts

 

Gooey Chocolate Brownie (V)

Warm chocolate brownie with a scoop of vanilla flavour ice cream and chocolate flavour sauce

 

Strawberry Delight (V)

Three scoops of frozen strawberry flavour yoghurt with fresh strawberries

 

Ice Cream (V)

Choose two scoops of the following flavours, topped with strawberry or chocolate flavour sauce:

Vanilla flavour | Chocolate flavour | Lemon Curd Sorbet Vegan Vanilla | Frozen Strawberry-flavour Yoghurt

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